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eBook Not for Bread Alone: Writers on Food, Wine, and the Art of Eating download

by Daniel Halpern

eBook Not for Bread Alone: Writers on Food, Wine, and the Art of Eating download ISBN: 088001346X
Author: Daniel Halpern
Publisher: Ecco Pr; 1st pbk. ed edition (December 1, 1993)
Language: English
Pages: 186
ePub: 1523 kb
Fb2: 1983 kb
Rating: 4.4
Other formats: mobi azw lrf txt
Category: Cooking
Subcategory: Cooking Education and Reference

Not for Bread Alone book. Joyce Carol Oates' essay on food mysteries was just that - a mystery.

Not for Bread Alone book. Other essays discussed food in religion, food in politics, food as a metaphor for sex, the food supply, food of the rich and educated. Overall, my biggest problem with this book was that a majority the essays weren't focused on food the way . wrote with love, respect and perspective. Seven or eight essays were four-star worthy.

Twenty-two acclaimed writers celebrate the art of eating

Twenty-two acclaimed writers celebrate the art of eating. Wendell Berry, Colette, William Corbett, Michael Dorris, Alexandre Dumas, M. . Fisher, Michael Frank, Betty Fussell, Evan Jones, Judith B. Jones, Barbara Kafka, Madeline Kamman, Charles Lamb, Rose Macaulay, Henry Matthews, Joyce Carol Oates, Francine Prose, Paul Schmidt, James Seay, Charles Simic, Edward Steinberg, Alice Waters. In this delectable collection of essays on fine food and drink, twenty-two renowned writers capture the gestures, the celebrations, and the moments in which food, wine, and the act of eating transcend their initial purposes to become something far greater.

Twenty-two acclaimed writers celebrate the art of eating Wendell Berry, Colette, William Corbett .

Twenty-two acclaimed writers celebrate the art of eating Wendell Berry, Colette, William Corbett, Michael Dorris, Alexandre Dumas, M. Jones, Barbara Kafka, Madeline Kamman, Charles Lamb, Rose Macaulay, Henry Matthews, Joyce Carol Oates, Francine Prose, Paul Schmidt, James Seay, Charles Simic, Edward Steinberg, Alice Waters There is more to be gained from our daily bread than mere sustenance.

Not for Bread Alone: Writers on Food, Wine, and the Art of Eating. A window into the eating lives of a handful of our finest literary artists, Not for Bread Alone is a tasty and most satisfying delight-a true culinary classic. Twenty-two acclaimed writers celebrate the art of eating. Read on the Scribd mobile app. Download the free Scribd mobile app to read anytime, anywhere. Publisher: d: Oct 6, 2009ISBN: 9780061984624Format: book. carousel previous carousel next.

Reading this book led me to check out some of the writer's others books.

He has received numerous grants and awards, including fellowships from the Guggenheim Foundation and the National Endowment for the Arts. Page Numbers Source ISBN: 006167382X. Publication Date: October 6, 2009. Reading this book led me to check out some of the writer's others books. This is a benefit I always appreciate in a book. I would recommend this book.

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Twenty-two acclaimed writers celebrate the art of eating Other readers will always be interested in your opinion of the books you've read.

Twenty-two acclaimed writers celebrate the art of eating. Other readers will always be interested in your opinion of the books you've read.

SUMMARY: Twenty-two acclaimed writers celebrate the art of eating Wendell Berry Colette William Corbett Michael Dorris Alexandre Dumas M. Fisher Michael Frank Betty Fussell Evan Jones Judith B. Jones Barbara Kafka Madeline Kamman Charles Lamb Rose Macaulay Henry Matthews Joyce Carol Oates Francine Prose Paul Schmidt James Seay Charles Simic Edward Steinberg Alice Waters There is more to be gained. from our daily bread than mere sustenance. Curiosity, romance, ritual, and insight can be as much a part of a meal as any of its edible ingredients.

A collection of essays by twenty-two notable writers celebrates the art of eating and the pleasures of food and wine in works by Joyce Carol Oates, M. F. K. Fisher, Alice Waters, Francine Prose, Alexandre Dumas, Charles Lamb, Wendell Berry, Charles Simic, and others. Reprint. 25,000 first printing.
Comments: (3)
Mysterious Wrench
If you enjoy essays and if you enjoy eating, then the next best thing is reading about food. There was a great variety in the choice of writers; they were not food writers. Reading this book led me to check out some of the writer's others books. This is a benefit I always appreciate in a book. I would recommend this book.
Gri
Enjoyable read, nothing groundbreaking, but worth reading.
Urreur
I just love a new book! Thanks